As you can see by the picture I could not even get a photo fast enough- even the kids gobbled it up.
Crunchy Chicken Salad
1/2 c. sugar
1/4 c. water
1/4 c. oil
1/4 c. ketchup
3 tbsp. vinegar (the recipe called for cider vinegar, but I only had regular on hand)
1 -2 heads romaine lettuce (I think I used 1 and a half)
2 c. cubed cooked chicken
1 c. cashews
1 can (3 oz) chow mein noodles
mix together the first 5 ingr. Then combine everything in a large bowl.
1 pkg chocolate cake mix
1/2 c. butter, melted
1/3 c. milk
1 jar (7 0z) marshmallow creme
chocolate chips (about 1 cup)
about 3 sheets graham crackers crumbled into small pieces
Mix dry cake mix, butter, and milk until blended. Press 2-thirds onto bottom of greased 9x13 pan. Bake 12 min at 350. Cool 3 min.
Top with spoon fulls of marshmallow creme, and spoon fulls of the remaining batter- toss the chocolate chips on there. Bake 18 min or just until center is set. Top with the cracker pieces. (I made half with the crackers and half without.....it is good either way.
Can't Leave Alone Bars
1 pkg yellow cake mix
1/3 c. oil
1 can sweetened condensed milk (14 oz)
1 c. semi sweet chocolate chips
1/4 c. butter
Combine cake mix, eggs, and oil. With floured hands press 2-thirds of the mixture into greased 9x13 pan.
Microwave the milk, choc. chips, and butter 45sec. Stir, melt 45 sec more until smooth. Pour over crust. Drop spoonfuls of the remaining batter mixture on top. Bake 350 for 20-25 min until lightly browned.
The polka dot plates! I could not pass them up at Target-- .99 cents each!!!!!
The green one looks right at home in the window beside the clump of weeds we call a centerpiece :)